Basics of Culinary

Basics of Culinary

Tracy Mahood
English
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Basics of Culinary

Let Master Chef Friedenreich teach you like a pro. In this program, Chef Fr
Let Master Chef Friedenreich teach you like a pro. In this program, Chef Friedenreich coverss all the basics of knife handling for the professional chef, beginning with the types & styles of knives, the honing process and the proper way to hold the knife.

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